One of those days
Tuesday, January 17th, 2006The weather was pleasantly nice yesterday, the warmth and breeze was just…
right -hmmm…I wonder…may be the idea that invented the ‘Summer Breeze’ in
"our coktails list" (sounds pathetic, isn’t it?) struck on one of
those days. And for the first time after a while, I didn’t feel lazy to go to
work (it doesn’t mean I was that eager as one might think, tho). It must have
been because of the 2-hour nap I had after the Marketing Management class. Plus
a few drops of spirit that came from a day ‘off’ on the previous night
(Monday).
Yea, on Monday evening, my boss called me off (again!!) as I was walking
through the Bali Memorial from which one could see the resto standing right at
the other end. I think it’s been a penchant for calling off staffs less than an
hour before his/her shift starts. She said it wasn’t gonna be busy that night
so they didn’t need so many staffs. It wasn’t pissed me off like it usually does.
In fact, I was so glad to hear that since I really didn’t wanna work that
day (what a familiar line?! :o). So I had a stroll to the city while thinking
excitedly what I was gonna do when I got home. "I can do so many things
tonight, I can go to Hoyts, or I can watch TV, or I can…" The list was
getting longer. I decided to have a great leisure time at home (actually the
word ‘leisure’ is seemingly inappropriate as I’m still in the middle of the 3-month
break, but it’s justified in this case). And you know what? It took only about
an hour since I got home that I saw a missed call on my 8250. It’s from my
boss. I didn’t call her back. And yesterday, I heard from my friend that it had
turned out to be a very busy night. All tables were taken. And there were only
2 waiters plus 2 bosses who were ready to ’serve’. Even the barman was off as
he got a stomach ache. Hmmm…that’s why she gave me another call that night,
to ask me to come back doing my shift. I had the last laugh. So immature.
Back to the ‘nice day’ I was talking about at the beginning, one of the meanie
in the kitchen started a conversation last night. She seldom talks to us,
except for when she’s grumbling. The door was open so that the nice breezy air
can reinvigorate the dark aura inside the resto =) She looked outside from the
kitchen, and then she said to me in her Thai English, "Very nice outside.
The wind nice, here is hot. But you cannot go out, everyday work here, work day
to night. No time." "Yes, that’s true…very true…(as if there were
some degrees of truth)" I couldn’t agree more. I said to myself, "Finally,
somebody is making sense here; somebody is being sane and have the guts to
admit that she’s not enjoying the life she’s in. And it’s coming from someone
in the kitchen, the very basic ingredient of the good food that’s once listed
in the Good Food Guide 2000-something (I never remember which year my boss
always proclaims; I just hear and never listen to). It’s obviously not ‘the
passion for serving good food’ that my boss was talking about, again and again,
at The Conservatory. It must be the passion for money, instead. He needs to
convince himself that he repeated the line hundreds of times."
Yea, I’m gonna quit. I haven’t decided the date, but it’s soon enough. Too much
intrigue inside. Like what happened last night. It wasn’t a busy night, we only
got few tables filled. I never stopped working, even for a chat, as I didn’t
feel like much talking that night. Yet I knew some of my tables gave me some tips
(I didn’t know about the other tables but not many tables were occupied, for
sure), which straightly went into the tip jar. It was only 9.20pm and I still
got some customers. But then, suddenly I was allowed to sign off earlier. Do
you know what it means? When you’re sent home early, it means that you won’t
get the tip for that day as it’d be considered too short a shift to justify you
that amount of money. It’s just the same as the ‘punishment’ you’ll get when
you work for the whole shift, but none of your tables give you tips or at least
there’s one customer complains about you.
Hhhhh…isn’t that life complicated? Some people even play politics in this waiters’
world. And most of them are only born in 1985!! I couldn’t imagine this kind of
things when I was at their age. I even couldn’t believe when my honest answers
could be used against me. And this occurred in my first months working at the
bank.
So…Morale of the story…be nice to everyone, but trust noone (borrowing the words from my former Taiwanese neighbour at Swanston) =)